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*Pulled Pork with fennel slaw x 6
*Angus Beef w lettuce tomato and BBQ x 6
*Pulled Chipotle chicken w slaw and chipotle mayo
served on slightly toasted brioche bun x 6
— OR —
Pulled Pork with fennel slaw, Angus Beef w lettuce tomato and BBQ, Pulled Chipotle chicken w slaw and chipotle mayo
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The quantity for Antipasto must be greater than , please increase the quantity.
18 months aged Prosciutto, Mild Danish Salami, Double Smoked Ham, Pickles, Grilled Haloumi, Marinated Artichokes, Garlic & Herb Crostini, Marinated Olives, Persian Fetta & Marinated Char-Grilled Eggplant with Hummus & Babbaganoush Dip.
The quantity for Cow culture Cheese must be greater than , please increase the quantity.
Cow culture Cheese
Tasmanian Heritage Brie, Maffra Mature Cheddar, Danish Blue Vein, Apricot & Cranberry Cream Cheese loaf, Water crackers, Lavosh, Dried Fruits, Chutney & Mixed Nuts
The quantity for It’s all about Vegetarian Crudities & Dips must be greater than , please increase the quantity.
It’s all about Vegetarian Crudities & Dips
Selection of Vegetable crudities, Hummus, Babbaganoush, and Roasted Beetroot and Fetta Dips served with toasted Turkish fingers.
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