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Christmas Catering: Plan the Perfect Christmas Food Platters
19/09/2022
What better way to celebrate than with delicious food over the Christmas season? It might be challenging to prepare food for everyone when we host gatherings of friends and family during the holiday season.
A Successful Melbourne Cup Office Party: How to Host It
19/09/2022
One of the most eagerly awaited events on the Australian calendar is the Melbourne Cup is a chance to foster teamwork and offer your team a break from routine tasks. We can help you if you want a great Melbourne Cup office party!
Best Catering for Small Group: Cater Your Next Celebration
07/08/2022
When one thinks about catering, an event with hundreds or perhaps thousands of guests often comes to mind. However, catering services have grown more proficient at catering to smaller gatherings. Several caterers now specialize in events with ten guests or less. One of the advantages of hiring a catering service for your small gathering is the ability to tailor the menu.
The Best Continental Breakfast Ideas for Corporate Catering
03/08/2022
If you're interested in continental breakfast catering ideas for your next business event, you've come to the right place. Today, continental breakfast may include much more than coffee and bread. There are many options for meal planning, but the most critical factor in selecting products that will not expire quickly. Most continental breakfasts are served early in the morning and designed to be consumed while seated.
Cheap Lunch Catering Ideas on a Budget
19/07/2022
It is not always easy to put up a lunch catering order that is both inexpensive and delicious and will delight everyone in the company. Of course, you want to ensure that your staff is well-fed and content, but at the same time, you don't want to spend your whole budget on a single lunch.
Types of Catering Services: Overview | Catering Zone
23/06/2022
When most people think about catering, they usually think of one of two things: on-premises or off-premises catering. On-premises catering is when the caterer sets up a temporary kitchen at the event location, while off-premises catering is when the caterer brings all of their supplies from their own kitchen to the event.